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Stuffed Squid in Black Ink
Php745.00
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was Php775.00 Save 4%
Stuffed Squid in Black Ink
Product Details
Brand: Txanton
STUFFED SQUID IN BLACK INK
Squids stuffed and stewed with black ink sauce,"guindillas" and wine. Main ingredients: squid, onion, garlic, black ink, iberian jamon, chili pepper and white wine.
Recommendation from the chef: once it’s defrosted, open bag and put contents in a pan/casserole and heat for 5 minutes on medium heat.
You can eat with your favorite rice on the side
This cooked meal is packed in a vacuum sealed bag and was frozen to ensure freshness.
Photo is a visual representation of the product. Outcome may vary on preparation. Garnish and side dishes are not included.
Preparation:
Defrost inside the vacuum bag. It’s best to thaw product naturally in the refrigerator for 12 to 24 hours as it keeps the perfect consistency, texture and taste.
PLEASE remove defrosted product from vacuum bag before heating.
PLEASE strictly do not defrost products in MICROWAVE.
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