Douro

Alves de Sousa Vale da Raposa Rose 2023

Alves de Sousa Vale da Raposa Reserva 2021

Alves de Sousa Abandonado 2020

Prats and Syminghton Post Scriptum 2023

Prats and Syminghton Chryseia 2021

Vinho Verde

Anselmo Mendes Muros Antigos Alvarinho 2023

Dao

Quinta dos Roques Quinta do Correio 2021

Quinta dos Roques Touriga Nacional 2018

BLUE CHEESE HIGHLIGHT

Did you know? Luigi Guffanti in 1876, revolutionized the family's cheese business by purchasing an abandoned silver mine in Valganna (Varese) to use as a maturation cellar.

While most blue cheeses (like Gorgonzola) use cow’s milk, this one uses 100% Water Buffalo milk. It has significantly higher fat and protein content than cow's milk, which gives the cheese a distinctively decadent, "fatty" mouthfeel that melts almost like room-temperature butter.

Luigi Guffanti Blufalo di Lombardia Wedge (Approx. 90-130g)