Priorat

Martinet Bru 2023, 93 TA

Clos Martinet 2005, 93 WE

Clos Martinet 2011, 94 GP

Clos Martinet 2016, 95 RP

Clos Martinet 2021, 98 RP

Clos Martinet 2022, 96 RP

Did you know that legendary, award-winning cheese house Luigi Guffanti ages their cheeses inside historical underground caves—and even a converted 19th-century silver mine?

Among their most celebrated creations is Blufalo di Lombardia, a blue cheese that breaks tradition by being hand-crafted into a striking geometric square block using 100% rich water buffalo milk. Because water buffalo milk contains nearly double the butterfat of standard cow's milk, its natural creamy sweetness smooths out the sharp bite of blue mold—creating a luscious, velvety balance that consistently earns top honors at international cheese competitions worldwide.