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Winery: Château Montrose

Country / Region: France / Bordeaux – Saint-Estephe

Date Winery was established: 1800’s

Grape Variety: Cabernet Sauvignon, Merlot, Petit Verdot

Alcohol Content / Volume: 13.5% / 750ml

First Vintage Released: 1970

Ratings: 92 pts. Wine Enthusiast / 91 pts. The Wine Cellar Insider

Decanting Time: Decant for at least 1 hour to 1 hour and 30 minutes. Serve at 16 - 18°C

Our suggestion for decanting time is based on bottles we tried at Txanton. We guarantee that Txanton stocks are imported and maintained in proper storage within the correct temperature and humidity suitable for wine.

We guarantee Txanton stocks are imported and maintained on a proper storage with right temperature and humidity.

Good to know: The 2015 La Dame de Montrose vintage began amidst a colder winter compared to past years, setting the stage for a unique growing season. The mild and sunny start to the season encouraged early bud burst, followed by a quick and consistent flowering period in early June, thanks to ideal weather conditions. The months of June and July were characterized by dry weather, leading to water stress and a noticeable slowdown in vine development. Véraison occurred early and uniformly between July 21st and August 10th, with September showers highlighting the exceptional drainage and beneficial drying wind on the plateau where the Cabernet Sauvignon vines thrive.

The harvest commenced on 15 September with an expanded team of pickers and maintained a steady pace until 8 October when picking concluded. The grapes exhibited exceptional quality, prompting us to reinforce our meticulous plot selection process, which often required multiple passes through a plot to ensure optimal ripeness. In the winery, our reception line facilitated precise work: 3 sorting tables for bunches preceded double sorting of the berries, first by optical means and then by hand. Vinification, highlighting the unique characteristics of our terroir, was customized in tanks of varying sizes to accommodate each of the 55 batches in our blending repertoire. Additionally, 7 batches resulting from meticulous pressing techniques were incorporated. During the blending process, the abundance of diverse batches enabled us to be exceptionally discerning in selecting the grand vin, marking the strictest selection in 15 years. Initial tastings have positioned this vintage as one of the standout years for Château Montrose.

Experience the bold and sophisticated La Dame de Montrose 2015, a wine with a deep ruby red hue and a terroir-driven personality. From the powerful and expressive nose to the rich and full palate, every sip offers a delightful journey through complex aromas of black fruit, fine oak, toasty notes, and a hint of smokiness. The mid palate is round and harmonious, showcasing supple and silky tannins that lead to a long, fruit-filled finish. Enjoy this wine in its youth for immediate satisfaction or lay it down for aging potential. Indulge in the luxurious flavors of La Dame de Montrose and elevate your wine experience.