Blinis are small, soft, and fluffy pancakes traditionally made from wheat or buckwheat flour, eggs, milk, and yeast. Originating from Eastern Europe, they’re a classic base for elegant appetizers and gourmet pairings. Light in texture yet rich in flavor, blinis are perfect for serving with caviar, smoked salmon, crème fraîche, or other fine toppings. Ideal for entertaining or refined dining, they bring a touch of sophistication to any table — a simple yet timeless indulgence.

Perfect for our Caviars.